Dixon Street stands as a vibrant pedestrian mall situated in Haymarket, stretching between Hay Street and Goulburn Street. Its historical roots trace back to a timber storage yard, which saw a transformation with the influx of Chinese immigrants into Haymarket during the 1920s. Initially serving as a hub for cook shops catering to suburban Chinese market gardeners, Dixon Street has evolved into the iconic heart of Chinatown Sydney.

The street's evolution has been marked by the establishment of diverse businesses, ranging from restaurants and grocery stores to butchers and fresh produce markets, all catering to the burgeoning Chinese population in the city. Dixon Street has become synonymous with a rich tapestry of Asian eateries and local goods, embodying the cultural and culinary diversity that defines Chinatown Sydney.

Today, strolling along Dixon Street offers a sensory journey through an array of culinary delights, with the street lined with restaurants serving authentic Asian cuisines. From traditional flavors to contemporary twists, Dixon Street continues to be a dynamic and bustling destination, inviting both locals and visitors to savor the unique charm and gastronomic treasures that characterize Chinatown Sydney.